Kai Santoku Knife 14Cm
Kai Shun have cult status the world over for the quality, performance, craftmanship and the sheer beauty of their knives. This Kai Shun Classic 14cm Santoku Knife is the most 'Japanese' of knives. It is as versatile as a Chef's Knife for the amount of tasks it can perform, but whilst a Chef's Knife does so with a rocking motion, the Santoku is a chopper. It is angled at 15 degrees giving it extra sharpess and its body weight allows it to slip through veg, proteins and fruit with ease.
Details:
- Made in Japan
Composition:
- 32 layers of Damascus steel cladding
- Black Pakkawood handle
Dimensions:
- Length handle: 11.5 cm
- Length blade: 14 cm
Care Instructions:
To keep this Kai Shun Classic Knife in the best condition possible, it should be hand washed using a light detergent and some warm water. Dry with a soft cloth. It should never be placed in the dishwasher or submerged in water.
